Cơm gà rô ti – Fried Quarter Chicken Leg Served with Steamed or Fried Rice


Chicken is golden yellow, the skin is very crunchy and is infused with rich spices, making the dish has an attractive taste that is difficult to refuse. The rice is cooked in the way above, the rice grains are very soft and soft, eaten with soft peas and sweet carrots, making the rice dish unique and delicious.